Aroma vessel
Level
Overview
A wide variety of aromas and flavourings are used in the food industry. The containers which store these ingredients until further processing often have small dimensions and internal obstructions. They are cleaned several times a day during batch changes. Level measurement is essential for cost-effective stocking of these ingredients.
Operating Conditions
- Measuring Task
- Level measurement
- Measuring Point
- Tank
- Medium
- Liquid flavourings
- Measuring Range
- 0.3 m
- Temperature
- +5 … +50 °C
- Pressure
- 0 … +0.3 bar
Challenges
- Internals, frequent vessels cleaning
Benefits
- Reliable: Reliable measurement for all liquid media
- Reliable: Reliable measurement for all liquid media
- Reliable: plics® concept: short delivery time and standardized operation
- User friendly: Reliable measurement even with internals
Need Help With This Use Case?
Our team can help you select the right products.